Chinese Food
All Recipes
Glutinous rice egg
The ingredients will be more delicious and better after frying
Vermicelli in chicken soup
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Chicken pho in Southeast Asia (2)
It's a high-level difficulty to make this Yuenan River powder. It's really because it's too much trouble to be him. First, hang the soup with the tube bone, then cook the chicken leg, then boil the river noodles, and prepare all kinds of side di... ...
Shrimp and radish cake
Radish cake. It's a traditional Chinese pastry. It's specially made for my father. It's also his favorite. My father is a kind and kind old man. He loves me very much since childhood. I'll try my best to be filial to them. I hope my father will ... ...
Braised rice with bean
When you cook this meal, you will think of when you were in primary school. The school will regularly organize students to go out for a picnic, bring a pot and rice. Build simple stoves with stones. We gather firewood to make stewed rice. The mo... ...
[jiaozici] teach you to make authentic Cantonese dim sum step by step
Before we talk about the jiaozici, we should talk about it.. Ci literally means the food made of glutinous rice. But in Doumen, Zhuhai, my hometown, in addition to the glutinous rice, I will also call the snacks and food made of various kinds of... ...
Yangjiang Fanzai (Babao powder)
This powder is my grandma's specialty. I'm a Yangjiang daughter-in-law. I'm not from Yangjiang. So I can't love this new taste. In fact, the title of this dish. I picked it up casually. Because it's just a local snack. There is no unified name. ... ...
White radish balls
The old saying eat radish in winter and ginger in summer . I will play with radish balls when I'm free on Sunday. It's a childhood taste. I haven't eaten it for a long time. Radish ball is also one of the famous snacks in my hometown. It's calle... ...
Noodles with minced chicken and rattan
Jiyanteng, Jishiteng. The name of traditional Chinese medicine. It is the whole grass of cornflower of Rubiaceae. It is collected in summer and dried in the sun. Its taste is sweet, slightly bitter, and its nature is flat. It has the effect of d... ...
Squid
Yizhou is an inland county-level city. I want to eat squid. Most of them are dried squid. If the hair is not good, it's not delicious. Now share my method with you.
Stewed seafood and vermicelli are tasty and delicious.
Fans. Everyone is familiar with it. There are many ways. For example, fans steam scallops, fans steam baby dishes, etc. These are very common practices in my hometown. Fans are famous for having a dish at the wedding feast. It's called fried thr... ...
Cheese pizza
Full of cheese, full of love for super simple pizza, come and make it with me.
Vegetable tea
Some of my friends didn't even understand what the dishes and tea were. The dishes and tea are simple and not simple. It's simple. It's only delivered among friends and relatives. It's not simple. First of all, it's its meaning. There's a saying... ...
